89 PTS WILFRED WONG. A stylish wine with excellent fruit, the '03 R.H. Phillips Chardonnay is a nicely refined effort; deftly combines ripe fruit with a smooth oak; pairs well with roast chicken.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.