95 PTS HIGHLY RECOMMENDED, WINE SPECTATOR The 05 shows great balance, depth, elegance and finesse. Shows lots of spicy, toasty, smoky oak, but also plenty of rich, vibrant, smooth & concentrated pear.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.