Aromas of ripe red fruit including raspberry and currant followed by leather and black pepper. The palate echoes the aromas with mouthwatering tannins and lingering flavors of cherry.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.