Strong, rich and deep, the full-flavored River Run Chardonnay is made for rich, meaty dishes; try with a chicken-fried steak with real country gravy.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's creamy texture pairs well with melted cheese.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.