92 PTS CONNOISSEURS' GUIDE. The '04 Robert Craig Mt Veeder Cab has enticing elements of cassis and raspberry-like fruit that seamlessly fit to those of sweet oak and milk chocolate.
Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.