91 PTS WILFRED WONG Fine development is occuring in this well built '92 Robert Mondavi Reserve Cabernet; this wine is perhaps one of California's best drinking wines amongst the super premiums.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Dark complex mole sauce
Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.