92 PTS WILFRED WONG Very extracted and deep, the '95 Robert Mondavi Reserve Cabernet shows loads of satisfying ripe fruit and oak. Great for moderate aging, this wine is already tasting quite fine.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Smaller flame grilled burger
Cabernet Sauvignon's bold tannins complement the Whopper Jr's beef and smoky flavors.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.