Flavors of rich black berries and black plum, dried herb complexity, sweet oak spices, vanilla bean, and toasted almonds unfold in mesmerizing layers of elegance.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.