Flavors of rich black berries and black plum, dried herb complexity, sweet oak spices, vanilla bean, and toasted almonds unfold in mesmerizing layers of elegance.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.