2021 Not yet rated
<br> 2020 Not yet rated
<br> 2019 90 James Suckling
<br> <br> <br> Flood your palate with juicy, tropical fruit and soft spice notes followed by vanilla and toasty oak. Pair with a light pasta.
<br> *Ratings will vary by vintage. Vintage dependent upon availability
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.