ROUE LAKE COUNTY CABERNET SAUVIGNON
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.
Turkey ham and cheese sub
Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.