Complex & perfected, this "gold" offers rich fruit & dense body.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.