Ripe and front loaded, the Rutherford Vintners Chard is easy and tasty with lots of pleasing flavors. Great to serve as an appetizer or with a light seafood pasta.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.