Owner Keith Rutz seeks outstanding parcels in Alexander Valley. His goal was - and is - to craft small lots of wine that will be recognized as worthy competitors to the top French classical styles of Chardonnay and Pinot Noir.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.