RUTZ CHARD DUTTON RANCH

Lobster meat sandwich

Chardonnay's creamy texture pairs well with the buttery lobster meat.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

Oven roasted whole chicken

Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Stuffed pasta pillows

Chardonnay balances creamy fillings with its buttery texture.