Rich, buttery & vanilla aromas, toasty rich melon, apple & tropical flaovrs. French-Style, LIMITED
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.