The Ryan Patrick Reserve Chardonnay shows aromas of toasted almonds, green apples and mango, leading to a creamy mouthfeel with hints of vanilla, pineapple and ripe pear.
Chardonnay's creamy texture complements the cheese in the bites.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.