The Saintsbury Chardonnay delivers just a touch of oak; hints of buttered toast richness with orange, lime and pineapple fruit; it's rich with crisp and clean finish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.