SAINTSBURY PINOT NOIR CARN 1.5

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Crispy roasted potatoes

Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.

Chardonnay's balanced acidity pairs well with fried textures.