Full bodied and explosive flavors of ripe fuji apple, quince, pineapple and pear with buttery notes on the finish.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.