SAN LUIS AGAVE WINE

Dark complex mole sauce

Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.

Meatball sandwich

Cabernet Sauvignon's boldness matches the hearty meat and cheese.

Cured sausage selection

Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.

Grilled marinated beef

Cabernet Sauvignon offers tannins and structure that pair well with charred meat.

Cabernet Sauvignon offers bold structure to balance the strong blackening spices.

Slow cooked spiced lamb

Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.