Santa Rita 120 Pinot Noir

Meat and mashed potato bake

Pinot Noir's light body and red fruit balance the richness of the dish.

Crispy chicken sandwich

Pinot Noir's light body and red fruit enhance the mild chicken flavor without overpowering.

Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.

Assorted meats and cheeses

Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.

Soft potato dumplings

Pinot Noir's light body and red fruit flavors pair well with delicate gnocchi preparations and mushroom sauces.

Simply grilled salmon fillet

Pinot Noir's light body and red fruit balance the smoky grilled salmon.