An incredible deal, the bright and lively Scarlett Ridge Cabernet is as good as it gets for an everyday Cab; perfect for the nightly grilled hamburger.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.