Seasoned fries
Riesling's acidity balances the savory and spicy flavors well.
Steamed semolina grains
Riesling's slight sweetness balances spices often found in couscous dishes.
Riesling's slight sweetness balances the savory fried flavors.
Steamed masa filled with meat or vegetables
Riesling's acidity balances the richness and spices in tamales.
Riesling's bright acidity and slight sweetness complement the tart lime flavor.
Flaky buttery biscuits
Riesling's acidity balances richness and adds a touch of sweetness
