Battered fried onions
Riesling's acidity and slight sweetness balance the savory and salty flavors.
Mixed vegetables in curry sauce
Riesling's acidity and slight sweetness balance curry heat.
Riesling's balance of sweetness and acidity complements spicy and umami-rich broth.
Riesling's acidity and slight sweetness balance the spiciness and richness.
Riesling's acidity and slight sweetness balance Kung Pao's spicy and sweet flavors.
Battered fried onions
Riesling's acidity and slight sweetness balance the onion rings' oiliness.