Riesling's slight sweetness and acidity balance the salty and umami notes in fried rice.
Quick fried vegetables
Riesling's acidity and slight sweetness balance the savory and umami notes.
Riesling's acidity and slight sweetness balance the soy and wasabi accompaniments.
Roasted peppers in cream sauce
Riesling provides a touch of sweetness and acidity to cut through the cream.
Breaded chicken nuggets
Riesling's acidity and slight sweetness balance the saltiness and spices.
Riesling's acidity and slight sweetness pair well with the duck's glaze.
