The Schug Sonoma Valley Cabernet shows bright red currant aromas; medium bodied, textured on the palate; layered in the aftertaste.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.