The Schug Carneros Chardonnay deftly combines fruit and oak; both elements are present in this wine; finishes with a bit of complexity.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.