Sea Sun is a new California Chardonnay sourced in Santa Barbara, Monterey & Solano Counties. The result is a wine with fruit flavors, oak, and acidity in harmony & balance.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.