89 PTS WILFRED WONG. Sturdy and fine, the full-flavored '00 Seavey Chardonnay comes to the fore with fine apple core, buttery flavors; the wine's firmness make it a fine match with coq au vin.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.