SEBEKA CHARDONNAY

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Savory egg pie

Chardonnay complements the creamy, cheesy texture of quiche well.