89 PTS WILFRED WONG. A lot here to like, the almost racy '06 Selaks Sauvignon Blanc delivers everything one would want in a wine from this part of the world; grapefruit-like in the aftertaste.
Fried or grilled fish tacos
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of fish tacos.
Meats cheeses and accompaniments
Sauvignon Blanc's crispness and herbaceous notes refresh the palate.
Grilled cheese tortillas
Sauvignon Blanc's acidity cuts through the richness of melted cheese.
Steamed or grilled lobster
Sauvignon Blanc's zesty acidity and herbaceous notes balance lobster's buttery taste.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Sliced turkey sandwich
Sauvignon Blanc offers crisp acidity to balance sandwich flavors.