Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Chardonnay's balanced acidity pairs well with fried textures.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.