Abundant, exotic aromas and flavors of citrus blossom, apricot, pineapple, grapefruit zest, and honeydew melon held together seamlessly, elegant balance, and energy that comes from pure, clean acidity
Chardonnay's balanced acidity pairs well with fried textures.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.