90 PTS WILFRED WONG. This has a real yum thing going on! The ripe and up-front, fruity '10 Shellback Sauvignon Blanc delivers excellent ripe citrus flavors; smooth and bright.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous notes pair well with bagel and lox flavors.
Sauvignon Blanc's crispness balances the softness and enhances herbal notes.
Creamy Italian rice dish
Sauvignon Blanc adds refreshing acidity and herbaceous notes.
Crispy roasted potatoes
Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.
Romaine salad with anchovy dressing
Sauvignon Blanc's herbaceous notes pair well with the anchovy and garlic flavors.
Large crispy tortillas with toppings
Sauvignon Blanc offers crisp acidity to balance the dish's richness.