89 PTS WINE SPECTATOR. The '08 Shoofly Chook Raffle Chardonnay taut and distinctive for its range of pear, melon, tobacco and spice flavors, deftly.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.