Jed Steele, one of California's top winemakers, makes excellent value wines from Lake County, the Shooting Star Cabernet is soft and redolent of finely ripened fruit flavors.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.