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Silver Oak Alexander Valley Cabernet Sauvignon 14

Silver Oak Alexander Valley Cabernet Sauvignon 14

1.5L 2014
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Typical price
—
ABV
Aged
Vintage
2014
Region

The 2014 Alexander Valley Cab has a nose of chocolate covered strawberries, vanilla, nutmeg, truffle and sage. On the palate, it has a broad yet delicate entry that finishes with silky tannins.

Food Pairings

Pairs well with
Beef Teriyaki
Beef Teriyaki

Cabernet Sauvignon's tannins balance the richness of beef teriyaki.

Prime Rib
Prime Rib

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Firehouse Subs Hook and Ladder
Firehouse Subs Hook and Ladder

Turkey ham and cheese sub

Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.

Shepherd’s Pie
Shepherd’s Pie

Meat and mashed potato bake

Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.

Carne Asada
Carne Asada

Grilled marinated beef

Cabernet Sauvignon offers tannins and structure that pair well with charred meat.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.

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