Wine › Cabernet Sauvignon
Silver Oak Alexander Valley Cabernet Sauvignon

Silver Oak Alexander Valley Cabernet Sauvignon

1.5L
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Notes of red currant, cassis, ripe plum, cardamom and toffee. This wine has a long and beautiful finish, and its fine tannins will provide drinking pleasure through 2043 with proper cellaring.

Food Pairings

Pairs well with
Pork Tenderloin
Pork Tenderloin

Lean roasted pork

Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.

Duck Breast
Duck Breast

Pan seared duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.

Burger King French Fries
Burger King French Fries

Classic fries

Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Boudin
Boudin

Cabernet Sauvignon's boldness pairs well with the savory meat flavors.

Beef Steak
Beef Steak

Grilled or pan seared beef

Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.

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