Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.