SILVER OAK CAB ALEX 93

Bacon and cherry peppers burger

Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.

Beef wrapped in pastry

Cabernet Sauvignon's bold structure matches the beef and pastry richness.

Cabernet Sauvignon stands up to the rich, savory ingredients.

Cabernet Sauvignon's tannins balance the richness of beef teriyaki.

Double charbroiled burger

Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.

Pork skin in chile sauce

Cabernet Sauvignon's bold tannins cut through the fatty pork skin.