SILVER OAK CAB NAPA

Slow cooked barbecue ribs

Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.

Lean beef steak

Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.

Pan seared duck

Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.

Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's rich flavors.

Custom burrito

Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.