Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.