91 PTS WILFRED WONG. Starts out with a hint of forceful oak, the well-melded '05 Silver Oak Alexander Valley Cabernet rounds itself nicely on the palate with pretty, ripe fruit flavors; well done.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.