92 PTS WILFRED WONG. Stylish and persistent, the classic '08 Silver Oak Cabernet is excellent and accurate; very fine aromas of raspberries and boysenberries are joined with a touch of sweet oak.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.