91 PTS WILFRED WONG. Solid fruit and oak, the firm and well-stuctured '09 Silver Oak Cabernet Napa is youthful and pretty; drinks well now, has very good aging potential for a decade of cellaring.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Seasoned curly fries
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.