94 PTS ROBERT PARKER, JR. The '05 Silverado Vyds Limited Reserve has aromas of lavender, roasted herbs and blackberries, hits the palate with sensational concentration, and well integrated tannins.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.