This 100% Cabernet Sauvignon shows its pedigree in the refinement of its tannins and dryness, despite lush blackberry and cherry, currant, plum and oak flavors.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.