Aromas and flavors of golden delicious apple, lemon curd and stone. Vibrant acidity is balanced by a soft, round texture and a lemon meringue pie finish. 100% Chardonnay.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.