Flavors of yellow apple and citrus, tempered by the mellow notes of American oak.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Chardonnay's body and slight creaminess complement the tender's texture.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.