Flavors of yellow apple and citrus, tempered by the mellow notes of American oak.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Chardonnay's body and slight creaminess complement the tender's texture.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.